Chickpeas with Delicata Squash, Kale, and Coconut Milk

I think you’re going to love this one.   
It’s the ideal workday lunch that you can make on a Sunday and pack for the week.  It’s got a good deal of protien from the chic peas (love me some chic peas), and it’s a great backdrop for getting a little kale into your diet, especially if you’re not a fan of the taste.   
Overall it’s a fabulous recipe, and really easy to make.
I found the recipe over at Healthy Green Kitchen via tastespotting.  Not only is Winnie Abramson a naturopathic doctor turned blogger and recipe developer, she’s clearly a talented photographer too (pictures on tastespotting = Harvard of food photography).  She’s apparently mini farm keeper as well.
I loved the premise of her blog, which promotes a whole foods diet as part of a broader goal of healthy living.  I’ll be coming back to her for more inspiration for sure.
Oh hey!
Before you go...

7Habits3dIf you're curious about how to lose weight through habit modification (aka without much effort) checkout this free research-based guide, The 7 Habits of Highly Effective Fat Loss. I like to call it my non-crazy making guide to losing weight.

Just enter your name and email and I'll send it right over to you!

  • Share on Tumblr

Oh hey, wait up! Quick question for you….

fitness coaching for women

Leave a Reply

Your email address will not be published. Required fields are marked *

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <s> <strike> <strong>